What can we learn from Japanese kitchen design?

1. INCORPORATE MULTIFUNCTIONAL SPACES

'A key aspect of Japanese kitchen design is the efficient use of space,' explains Yuuna Morishita, an interior designer and author at The Japanese Way. 'With the typically smaller kitchen sizes in Japan, every inch counts. This has led to innovative solutions like multifunctional spaces.'

2. ORGANIZE FOR A CLUTTER-FREE KITCHEN

'Minimalism is the very foundation of Japanese style,' says Keely Smith, lead interior designer at JD Elite Interiors.' This teaches us that every item should have a purpose and clutter should be minimized."

3. HAVE ONLY ESSENTIAL KITCHEN GADGETS

The emphasis on minimalism and clean lines in Japanese kitchen design underscores the importance of using a limited number of functional items, rather than collecting an array of seldom-used products. This approach not only contributes to a sleek-looking space but also simplifies the art of cooking.

4. INCORPORATE VERSATILE STORAGE SOLUTIONS

'Vertical storage is another key element in Japanese design, especially given the smaller kitchen sizes," explains Yuuna Morishita. 'Utilizing wall space with hanging racks for utensils and shelves for kitchenware is essential. Vertical storage keeps items organized while freeing up valuable floor space.'

How Do You Design A Kitchen In Line Japanese Design Principals?

Incorporating vertical storage and open floor plans are key in Japanese design, fostering a connection between food preparation and family activities. Consider an open plan kitchen-dining/living space, removing walls to integrate cooking and living areas seamlessly. 'Another important aspect is the use of natural materials, a hallmark of Japanese design,' says Yuuna Morishita, interior designer. 'Materials like hinoki, with its pleasant scent and antibacterial properties, and durable, sustainable bamboo bring warmth and a connection to nature, echoing Japanese cultural values.' Keely Smith, lead interior designer at JD Elite Interiors, notes, 'Popular features I incorporate include sliding shoji screens in place of conventional cabinetry, built-in seating along a wall, and natural wood countertops with contrasting stone accents.'

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